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Japanese cuisine. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Legend:  spicy spicy  

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Spicy Salmon Roll Spicy

Spicy salmon, cucumber, and spicy mayo wrapped in nori seaweed.
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Spicy Tuna Roll Spicy

Chopped tuna mixed with spicy mayo, cucumber, and avocado.
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Spicy Crab Roll Spicy

Crab meat and cucumber topped with spicy mayo.
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Spicy Yellowtail Roll Spicy

Yellowtail, cucumber, and spicy mayo. Raw.